Seafood Entrees


Shrimp

Lightly battered, boiled or grilled wild caught white Gulf shrimp.
➢ 20

Cod

Your choice of lightly battered, baked or boiled Icelandic cod.
➢ 16

Norwegian Salmon

Grilled and served with a side of dill sauce.
➢ 18

Catfish

American raised deep fried catfish filets.
➢ 18

Walleye

Two lightly battered and fried walleye filets.
➢ 19

Scallops

Deep fried, grilled or boiled jumbo scallops.
➢ 19

Seafood Platter

Combination of a South African lobster tail, wild caught white Gulf shrimp scallops and Icelandic cod.
➢ 34

South African Lobster

Two boiled premium 5 oz South African lobster tails.
➢ 38

Alaskan King Crab

One full pound of split Alaskan King Crab.
➢ 33

Stuffed Cod

Two cod filets stuffed with scallop and crab meat.
➢ 17

Stuffed Shrimp

Four jumbo shrimp stuffed with cream cheese and crab meat.
➢ 19

 


All dinners come with relish tray, dinner roll, choice of potato/starch and choice of salad.

Potato/Starch

Four jumbo shrimp stuffed with cream cheese and crab meat.
French fries, Hash Browns with cheese +.50 with onions +.50
Baked potato, Loaded Baked potato + $1 Mashed potatoes with gravy, wild rice.
Substitute sweet potato fries, baked sweet potato or soup of the day (seasonal) for $2.

Salad

Salad Side salad, Caesar salad, mixed veggies, coleslaw, cottage cheese.